Food

Join us for Happy Hour!

Monday - Saturday | 3pm- 6pm

  • $6 Glasses of Housemade Sangria

  • $6 Select Wines by the Glass

  • Buy One, Get One 1/2 Off Our Entire Menu Of Food

  • 25% Off All Wine Bottles, Sangria Carafes, & Craft Beers

Please note our Happy Hour offers are only available for dine in!

Dinner Menu

Tapas y Mas

ALBONDIGAS
Tender, house-made meatballs simmered in a Sherry wine demi-glace sauce. Served with crostini. 15.

MEDITERRANEAN DIP
Our house hummus is topped with Greek yogurt, cucumbers, tomatoes, red onion, sliced pepperoncini, and feta cheese. (GF) Served cold with toasted pita. 14.

BRUSCHETTA
Grilled sourdough bread topped with basil pesto, grape tomatoes, red onions, fresh mozzarella, balsamic reduction, and fresh basil. 16.

CHEESE PLATE
A trio of artisanal cheeses. Served with sliced baguette and Peach-sweet chili preserves. 16.

CHARCUTERIE PLATE
Our cheese plate with three additional cured meats. Served with sliced baguette and candied jalapeños. 26.

FIRE-ROASTED FETA
Creamy feta cheese topped with basil and sundried tomato pesto. (GF) Served with crostini. 14.

SPANISH TAPAS BOARD

A sampling of Spanish delicacies, including Spanish chorizo, conservas, Manchego cheese, olives, almonds, pickled sweet peppers, cornichons, chili peach jam, and roasted red pepper alioli. Served with crostini. 24.


ON THE SIDE
Basket of pita 1 | Basket of fresh baguette slices 1 | Marinated Mixed Olives (with pits) 7 | Sliced English Cucumbers 3 | Small bowl mixed nuts 3 | Gluten free rice crackers 2

**Items marked with (GF) are gluten free (dietary, not medical standards)
Substitute bread with gluten free rice crackers 2 or cucumber slices 2


Munchies

BRISKET NACHOS

Warm tortilla chips, black beans, slow-smoked brisket, cheddar cheese, cilantro crema, and crispy jalapenos. (GF) 16.


Pizzas

CERDO BORRACHO - ”The Drunk Pig”

Pink sherry tomato sauce, mozzarella, Italian pork sausage, ground prosciutto & ham, red onion, and fresh basil.
7” Pita pizzette 8. 12” pizza 22.
10” Gluten-Free 20.

LA VERDAD - “The Truth”

Marinara, pepperoni, mozzarella, mushroom, and grape tomato.
7” Pita pizzette 7. 12” pizza 22.
10” Gluten-Free 20.

Our delicious gluten free crust is made with cauliflower, mozzarella cheese and rice flour.


Postres ~ Desserts

CHOCOLATE MOUSSE CAKE
Devil’s food cake layered with chocolate
mousse and chocolate ganache. 7.

HOUSE-MADE PEACH COBBLER A LA MODE
A classic combo done Copa style. 10.